Satay - marinated meat (Chicken, Beef, Mutton or Pork) on a stick. BBQ'd. served with sliced onions and cucumber and Ketupat which is mashed rice steamed in woven Coconut leaves. Served with a yummy, special peanut sauce!

Satay - marinated meat (Chicken, Beef, Mutton or Pork) on a stick. served with sliced onions and cucumber and Ketupat which is mashed rice steamed in woven Coconut leaves. Served with a yummy, special peanut sauce! from indonesia

Klepon - Sweet Rice Balls Stuffed with Palm Sugar -- I have to make this one day

Indonesian recipe - Klepon - Sweet rice balls stuffed with palm sugar. Klepon are Indonesian style rice balls, stuffed with palm sugar.

Rempeyek, sooo crispy.

Rempeyek Kacang - A Indonesian peanut snack which is delicious as a snack with your aperative as well as a small accomplicement with your meal. It looks like a small thin "cookie" and is prepared much in the same way as American pancakes.

Indonesian Risoles

ingredients: For filling 1 onion, chopped 125 g chicken, cubed 150 g carrots, boiled and cubed 150 g potatoes, boiled and cubed 50 g peas 125 ml milk 75 g flour 200 ml chicken stock 1 tb…

Kue putu - an Indonesian sweet coconut cake that is similar to klepon, except that it's cylindrical in shape whilst klepon is spherical.

Traditional Indonesian sweets, 'Kue Putu' -- made from rice flour with melted palm sugar fills. The sweets are made by using bamboo molds, and steamed.

Lupis (glutinous rice cake with palm sugar syrup and grated coconut)-Indonesia

Lupis (glutinous rice cake with palm sugar syrup and grated coconut) Indonesia Dessert

Beef rendang.

Beef Rendang An Indonesian dish made by simmering beef for hours in coconut milk and spices until the liquid has evaporated. It's then fried in the oil the meat releases, caramelizing what's left of the sauce around each piece of meat.

Nasi goreng.

Nasi Goreng – My Dutch-Indonesian mother taught me how to make this dish from her birthplace in Indonesia.

Pinterest
Search