Chicago Dogs : Serve boiled hot dogs on poppy-seed buns with dill pickle and cucumber spears, sliced tomatoes, sweet pickle relish, pickled peppers, diced onion and yellow mustard. Sprinkle with celery salt. via Food Network
We use turkey and chicken! Crunchy Nacho Crescent Dogs - Wrap a hot dog and a piece of American cheese inside a piece of crescent roll dough. Now roll them in crushed tortilla chips, bake, and congratulate yourself on being a genius.
Chicken (use shirotaki or zoodles) Pasta with Sun-Dried Tomatoes and Spinach in a Creamy Cauliflower Sauce. It’s a healthier version of a regular fettuccine alfredo made with a creamy, silky, healthy, low-calorie, and low-fat cauliflower sauce!