Bika Ambon is a kind of cake from Indonesia. Made from ingredients such as tapioca and sago flour, eggs, sugar and coconut milk, Bika Ambon generally sold in pandan flavour, although now available also other flavors like banana, durian, cheese, chocolate.

Bika Ambon is a kind of cake from Indonesia. Made from ingredients such as tapioca and sago flour, eggs, sugar and coconut milk. Looks a bit like a crumpet.

lemper ayam - Indonesian traditional snack, made from sticky rice with chicken shredded inside and wrapped by banana leaves

Indonesian lemper sticky rice with chicken. made this before with my mum.

Kue Talam is basically made ​​from mixture of coconut milk, rice flour and tapioca flour.

Kue Talam, basically made ​​from mixture of coconut milk, rice flour and tapioca flour.

Nasi uduk is rice cooked with coconut milk, this is how they are displayed wrapped in coconut leaves before being put in the plate with other food you choose to accompany it.

Nasi uduk is rice cooked with coconut milk, this is how they are displayed wrapped in coconut leaves before being put in the plate with other food you choose to accompany it.

Bubur Kacang Hijau - Green beans porridge, sweetened with sugar, and served with thick coconut milk.

Indonesia Bubur Kacang Hijau - Green beans porridge, sweetened with sugar, and served with thick coconut milk.

Stewed Banana Compote with Coconut Milk (Kolak Pisang) – an everyday dessert–very economical to make–this can be served cold or warm. A favorite snack for open-fasting at Ramadhan, this is eaten all year long.

Stewed Banana Compote with Coconut Milk (Kolak Pisang) – an everyday dessert–very economical to make–this can be served cold or warm. A favorite snack for open-fasting at Ramadhan, this is eaten all year long.Also posted to Yum (Indonesian, Malay.

Bolu kukus, Onde-onde, Kue talam, kue apem, cara bikang.. Foto Courtesy Ny Liem Bandung

Bolu kukus, Onde-onde, Kue talam, kue apem, cara bikang.. Foto Courtesy Ny Liem Bandung

Balapis Manado (Kue Lapis)

As the name implies the dish in Indonesia, which has just Manado, North Sulawesi Ingredients: 1 ½ lb g) beef sirloin 3 cloves ¼.

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