Why do we add S to some words but ES to others? And when a word ends with Y, how do we know whether to change the Y to I before adding the plural suffix? And why on earth does knife become knives? You can unravel these mysteries with six simple rules.
This is a nice set of 6 cards containing Bloom's Taxonomy Questions and sentence starters. Great to have on hand during a lesson to prompt some higher-level questioning and thinking. I keep them right with me during whole group or small group lessons.
Sunny Spinach Pie ~ Change your mind and check out this recipe! This sunny spinach pie is one of the best ideas to serve as a party appetiser. It’s loaded with tasty ingredients like Parmesan, bread crumbs, spinach, ricotta
Recipe for one of Hong Kong's favorite foods. We are talking about the Egg Tarts from the famous Tai Cheong bakery. One of the egg tart expert there reveals the recipe. Tai Cheong’s cookie-crust is really very different from the other bakeries.
Hainanese Chicken Rice Recipe with step by step photos for the perfect rice and chicken skin texture ~ I got a 6 lb chicken instead of a 3 lb one, so I had to simmer for an hour. Served with Ginger chili sauce
Mini Lasagna Cups - don't click through, the site doesn't give you the recipe. just the picture of how-to that is interesting. Use your favorite lasagna recipe and then assemble in cups or in jumbo muffin tins.
3 Ingredient Nutella Brownies - Bake at for around 30 minutes (less time for cupcake form, more time if the centers aren't baked through). Good for school bake sales - taste more like chocolate cake than brownie though
Spinach & Eggs in a Muffin Pan Baking eggs in a muffin tin is a very convenient way to cook a nutritious meal. With this method, you can use just plain eggs or add your favorite omelet ingredients for a mini-omelet.