Pennsylvania Dutch Potato Filling Recipe. I've made this recipe for over 30 years and my mother made the potato filling for all Thanksgiving dinners when we were growing up. We never followed a recipe but this recipe has all the same ingredients. The only difference..we saute the onions,celery and then add the bread cubes. It makes the bread cubes crispy.
Mashed Potato Pancakes Southern Style from Food.com: On a rare occasion we have leftover mashed potatoes. Using Mashed Potatoes (the BEST), I added a modern twist to my mom's old Southern recipe. Increase or decrease onion, garlic, hot sauce, and S as to your preference. Crispy on the outside, soft on the inside. Bet you can't eat just one!
"Cracked Out" Chicken Tater Tot Casserole - You must make this ASAP! It is crazy good. Chicken, cheddar, bacon, ranch and tater tots.You can make it ahead of time and refrigerate it or even freeze it for later. I usually bake half and freeze half in a foil pan for later. Everyone gobbled this up! Even the super picky eaters.