Femina.co.id: BIKA AMBON #resep

Bika Ambon (Indonesian honeycomb cake with tapioca/sago flour, caramelised sugar and coconut milk)

Diah Didi's Kitchen: Tahu Aci Tegal

Tahu Aci from Tegal, Central Java. It's a fried tofu, stuffed with tapioca flour, marinated garlic and chopped scallion. It's tasty and chewy!

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