A Complete Guide to Tofu Marinades!
The best tofu marinade for baking, grilling, and stir-fries! Take the mystery out of tofu! I'll show you step by step how to get flavorful tofu every time!
Crispy Baked Tofu Nuggets
These bite sized tofu nuggets made with panko bread crumbs. They're perfect with dinner or as an appetizer!
Vegan Crispy Korean BBQ Tofu - Rabbit and Wolves
Super crispy tofu tossed in the most delicious Korean inspired BBQ sauce. Can be totally gluten free!
Cajun Spiced Tofu - Delightful Vegans
Delight yourself by making this Cajun Spiced Tofu recipe! Great in salads, on a burger or just by itself with vegetables, it's sure to be a winner!
Crispy No-Oil Baked Tofu Fingers | Hello Nutritarian
When you're craving chicken fingers make these no-oil, low salt, crispy, oven-baked tofu fingers instead! Perfect when you're eating vegan, whole food plant based, or nutritarian!
Tofu with Black Bean Sauce
Tofu with Black Bean Sauce is one of my go-to dishes for vegetarian/vegan guests, or for the occasional meatless Monday. Trust me, you won't miss the meat.
The EASIEST Crispy Tofu Recipe (Only 3 Ingredients!) - From My Bowl
Learn how to make the best Crispy Tofu with this easy and yummy recipe! Made with only 3 ingredients, this Tofu is Vegan, Gluten-Free, and Oil-Free.
A Complete Guide to Tofu Marinades!
The best vegan and gluten-free tofu marinade for baking, grilling, and stir-fries! Have you ever wondered how to marinate tofu to get the flavors to infuse deep inside? Let me take the mystery out of it and show you step by step how to get perfect flavorful tofu every time! #vegan #marinade #tofu #thehiddenveggies
Tofu Satay with Peanut Sauce
Crispy baked tofu satay served with peanut sauce. This high-protein appetizer is marinaded and then baked for the most deliciously flavored tofu experience. Gluten-Free optional! | lovingitvegan.com
Spicy Tofu Crumbles Recipe
Try these tossed into stir-fries, as a burrito filling, or folded into sautéed greens.
Burmese Tofu (a.k.a. Chickpea Flour Tofu) Recipe on Food52
Chickpeas can do a lot, but chickpea flour? It might be even more versatile. In the case of Burmese tofu (also known as Shan tofu for the state in the northeast part of the country where it originated), chickpea flour gets mixed with water and cooked into a gruel that resembles polenta. It's then transferred to a pan, where it cools into a firm but forgiving block that also resembles... well... polenta—but with a smooth jiggle and a nutty, bitter edge that makes it enjoyable to eat as-is…
Soy-Glazed Tofu and Mushrooms
This is not the time for crimini or white button mushrooms; they will never get as crispy as oyster or maitake mushrooms.
A quick peanut sauce and crunchy bok choy give this tofu sheet-pan dinner tang and texture
You'll want the sauce for more than just this dish.
Vegetarian Mapo Tofu Recipe on Food52
Spicy bean paste is available at Asian supermarkets. Get to know your local Asian market! Mine has literally everything good inside of it, like matcha Kit Kats and nori rice crackers and tofu packages with Doraemon on them—Doraemon tofu!! I should just bring my paycheck directly there.
Tofu Bhurji - Vegan Bhurji (Indian Breakfast Scramble) - Vegan Richa
Tofu Bhurji - Vegan Bhurji or Akoori . Indian Scrambled eggs. Tofu scrambled with onion, tomato, cilantro and cumin for a delicious Eggless Bhurji Scramble Breakfast. #Vegan #Glutenfree #Nutfree #Recipe #VeganRicha #indianRecipe #tofuburji Can be soyfree.