Wajik - Sticky Rice in Palm Sugar and Pandan Leaves - Daily Cooking Quest
Resep Tips Membuat Bakwan Sayur Renyah Dan Enak
Traditional Indonesian sweets, 'Kue Putu' -- made from rice flour with melted palm sugar fills. The sweets are made by using bamboo molds, and steamed.
Indonesian Dessert - Putu Ayu Indonesian traditional food made of flour, it is sweet and has fragrant smell of pandan aroma. The green color comes from pandan leaf extract, or natural green pigment from suji leaf
Putri Mandi - A popular dish at Indonesian weddings
Taluh Mepindang/Telur Pindang Bali ( Eggs with Traditional Balinese Spice Paste )