Rendang - is a spicy meat dish which originated from the Minangkabau ethnic group of Indonesia, and is now commonly served across the country.
Savory Martabak - Delicious As a Snack and Loved by Everyone | Indonesian Culture
This classic Indonesian beef stew is slowly cooked in coconut milk and spices until the meat is melt-in-your-mouth tender, caramelized and super-tasty! Seriously, the best beef curry ever - Beef Rendang
Diah Didi's Kitchen: Ayam Goreng Kremes Ala Mbok Berek
Original Indonesian Recipe: Martabak Telor (Deep Fried Beef Rolls)
Martabak-Telur...aka: Indonesia Street Hot Pockets