Andhra Recipes

Collection by Sravscooking

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Mamidikaya Vankaya Pachadi Recipe

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Make this Tandy and Spicy Vankaya Mamidikaya Pachadi or Eggplant Mango Chuntey with raw mango.This chutney is divine and it is easy,quick and simple.

Nune vankaya is my all time favorite food from my childhood. This curry is tangy and spicy with other healthy ingredients.This tastes best wih rice.

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This is simplified version of my Mom's famous Nune Vankaya recipe from Andhra. It is tangy and spicy with added nutrients like sesame and coconut.

Andhra Fish Curry recipe #andhrafishcurry #andhrachepalapulusu #andhrafishcurryrecipe

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Make this Andhra fish curry recipe with frozen or fresh fish and you will never forget the lingering spicy and tangy fish sauce in your life.Promise.

andhra tomato pickle without garlic recipe #andhratomatopicklewithoutgarlicrecipe #andhratomatopicklewithoutgarlic #tomatopicklewithoutgarlicrecipe #tomatopicklerecipe

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Try using canned tomatoes for making Andhra Tomato Pickle without garlic is very easy and quick way of making Tomato pickle at home.Affordable and tasty.

Veggie Platter: Eggplant Curry With Gravy

Eggplant Curry With Gravy

My eggplant dishes are always like a poor belle. This time, I thought of giving them a gorgeous makeover and my SIL who is around, came to m...

Mahanandi » Borugula (Murmura) laddu (Homemade Rice-Jaggery Crispy Sweet from India)

Mahanandi » Borugula (Murmura) laddu (Homemade Rice-Jaggery Crispy Sweet from India)

Divya's Recipes: Peanut balls / Chikki / Verusenagapappu Vundalu

Peanut balls / Chikki / Verusenagapappu Vundalu

A blog about home made Indian recipes

Uggani is made from Borugulu or Puffed Rice. This is a popular snack in Anathapuram district, south Andhra. I was first introduced when I visited my inlaws place. I was really surprised to see big molds of Uggani being sold in road side shops. They have this as a big heap with Green chilles decorated …

Uggani | Borugula Upma | Puffed Rice Upma

Uggani is a popular Rayalaseema dish made with puffed rice or borugulu. This is a breakfast dish paired with Mirchi Bajji.

RM#2 Day 8  Ingredients:  For Raagi Balls:  Ragi Pindi/Millet flour-1cup  Rice-1cup  Salt to taste  Water-4cups  For pachi mirapakaya pappu:...

RM#2 Day 8 Ingredients: For Raagi Balls: Ragi Pindi/Millet flour-1cup Rice-1cup Salt to taste Water-4cups For pachi mirapakaya pappu:...

Karapodi - Spice powder for Idli etc. - Andhra Telugu Recipes - Andhra Recipes Telugu Vantalu Gayatri Vantillu

Karapodi - Spice powder for Idli etc. - Indian Andhra Telugu Vgetarian Recipes

Exhaustive recipe text in English available on http://www.gayatrivantillu.com/recipes-2/chutneys-and-aachars/karapodiIngredients:Coriander Seeds - 4tbspsBeng...

Upudu or Uppu Pindi - Upma with Rice Rava

Andhra Uppu Pindi | Uppudu Pindi (Rice Rava and Moong Dal Upma)

This is the recipe for Uppu Pindi (also called Uppudu Pindi), a traditional rice rava and moong dal upma from Andhra Pradesh.

uppudu pindi

Uppudu Pindi (Rice Rava Upma – 1)

Velluullipaya Karampodi/Yellipaya Karam

Velluullipaya Karampodi/Yellipaya Karam

Healthy,Quick and Easy recipes