Long Da

Long Da

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Long Da
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Dayak Black Pepper Stew

Ethnic Dayak dish of Black Pepper Stew. Full of flavour with Sarawak Black Pepper, makes a very appetizing dish

Ketan Biru (Blue Glutinous Rice-Solo Style).   To give a proof that the Javanese did (or still does) use bunga telang (blue pea vine) to colour this not just the Sumatran (Malay) does it.

To give a proof that the Javanese did (or still does) use bunga telang (blue pea vine) to colour this not just the Sumatran (Malay) does it.