Iram

Iram

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Palak Paneer is a quintessential Indian dish, a favorite across the length and breadth of India. Here is How to make Palak Paneer Restaurant Style. Indian I Curry I Spinach I Restaurant I Style I Palak I Paneer I Cottage Cheese I Best I Perfect I Top I Yummy I

Palak Paneer is a quintessential Indian dish, a favorite across the length and breadth of India. Here is How to make Palak Paneer Restaurant Style. Indian I Curry I Spinach I Restaurant I Style I Palak I Paneer I Cottage Cheese I Best I Perfect I Top I Yu

Sarah Whittle, coral stitch: You can use different thread thicknesses or change the angle of the knot to give different effects. Coral stitch can be used on straight or curved lines as well as being used as a textured filling stitch. When using as a filling stitch place the knots into spaces between the knots of the previous row .

Sarah Whittle, coral stitch: You can use different thread thicknesses or change the angle of the knot to give different effects. Coral stitch can be used on straight or curved lines as well as being used as a textured filling stitch. When using as a filling stitch place the knots into spaces between the knots of the previous row .

Rava Pongal - A super easy, healthy and delicious South Indian breakfast dish made using rava (Semolina) and moong dal.

Rava Pongal - A super easy, healthy and delicious South Indian breakfast dish made using rava (Semolina) and moong dal. Vegans can skip the milk and use vanaspati / coconut oil instead of ghee.

PAHADI CHICKEN ~ This is a modern version of Indian pahadi (Pahari) chicken. The term pahadi originates from Pahad meaning mountain. Food in India varies depending on the region. This chicken recipe is truly outstanding, not your typical curry recipe. Serve with one of our rice dishes.

PAHADI CHICKEN ~ This is a modern version of Indian pahadi (Pahari) chicken. The term pahadi originates from Pahad meaning mountain. Food in India varies depending on the region. This chicken recipe is truly outstanding, not your typical curry recipe.

Mutton pieces cooked and roasted with pepper and spices. It tastes great along with porotta, any sort of rice variants ( ghee rice, pulao, normal rice) and any Indian bread

Mutton pieces cooked and roasted with pepper and spices. It tastes great along with porotta, any sort of rice variants ( ghee rice, pulao, normal rice) and any Indian bread (Chicken Stew Kerala)