More ideas from susana
Easy brownies. Replace butter for coconut oil & flour for almond or rice flour to make gluten & dairy free

Quick and Easy Brownies - I only use half the sugar and substitute half the butter for coconut oil to make them a little less sinful. But this basic recipe hits the mark!

Laksa Soup | alive

From Malaysia, this wonderfully spicy and creamy soup is a well-kept secret. This soup can also be made with chicken only. 4 cups L) homemade or low-sodium chicken stock 2 …

The Best Mango Panna Cotta – looks so elegant and tastes so delicious that you won’t believe how easy it is to make! Creamy, rich and smooth dessert topped with fresh mango and raspberries. All you need is some simple ingredients: fresh mango, mango juice, gelatin, milk, heavy cream and vanilla extract. Wow your guest with this refreshing dessert at your next party! No bake, easy dessert. Video recipe. | Tipbuzz.com

The Best Mango Panna Cotta – looks so elegant and tastes so delicious that you won’t believe how easy it is to make! Creamy, rich and smooth dessert topped with fresh mango and raspberries. All you need is some simple ingredients: fresh mango, mango juice

These white chocolate cream puffs are ideal to have on hand for last minute dessert when needed. The filling freezes to a silky white chocolate ice cream. A terrific make-ahead dessert for holidays like Easter, Thanksgiving or Christmas.

These white chocolate cream puffs were not my favorite. The cream just tasted like frozen whip cream. Since they require quite a bit of work I probably won't make them again.

This Homemade Pie Crust #Recipe is a no-fail recipe made easily with ingredients usually found in most kitchens. Be sure to use cold water and keep well-wrapped until ready to use! #Thanksgiving #Baking https://www.verybestbaking.com/recipes/28518/homemade-pie-crust-recipe/?keywords=pie+crust&crlt.pid=camp.WHtHkxZAfKx7

This Homemade Pie Crust is a no-fail recipe made easily with ingredients usually found in most kitchens. Be sure to use cold water and keep well-wrapped until ready to use! Fail No Baking Cookies)