Susana Pranoto
More ideas from Susana
NYT Cooking: When panko, Japanese bread crumbs, first appeared here, American cooks leaped to embrace their spiky crunch. (The first article about it in the New York Times appeared in 1998.) But how could breadcrumbs arrive from Japan, a land without bread? The answer is here, in the lofty, feathery white bread that is a staple at bakeries in Asia — and in Asian bakery chains ...

NYT Cooking: When panko, Japanese bread crumbs, first appeared here, American cooks leaped to embrace their spiky crunch. (The first article about it in the New York Times appeared in But how c (Baking Bread Recipes)

Herb-Crusted Rack of Lamb

Herb-Crusted Rack of Lamb Recipe -For those who enjoy a main course of lamb, here's a quick and delicious treatment for it. The easy preparation gives me the extra time I need to focus on other menu items.

These gluten free blueberry almond muffins are wholesome and satisfying and are made with almond butter, Greek yogurt, oats, and almond flour! Recipe on sallysbakingaddiction.com

These gluten free blueberry almond muffins are wholesome and satisfying and are made with almond butter, Greek yogurt, oats, and almond flour! Recipe on sallysbakingaddic.