INDONESIAN FOOD - Rempeyek Kacang...my Grandmother and her best friend made these...so delicious!

Rempeyek Kacang - A Indonesian peanut snack which is delicious as a snack with your aperative as well as a small accomplicement with your meal. It looks like a small thin "cookie" and is prepared much in the same way as American pancakes.

cendol......a dessert with coconut milk, a worm-like jelly made from rice flour with green food coloring, red beans, shaved ice and palm sugar

a dessert with coconut milk, a worm-like jelly made from rice flour with green food coloring, red beans, shaved ice and palm sugar, only in Indonesia

Sweet Spicy Sticky Tempeh

The Little Teochew: Singapore Home Cooking: Sweet Spicy Sticky Tempeh - sugar, shallots, garlic, chili, kicap manis.

Satay Lilit Bali - shrimp and mackerel loaded onto bamboo skewers, grilled and then served with Balinese dipping sauce. #seafood #appetizer

Satay Lilit Bali - shrimp and mackerel loaded onto bamboo skewers, grilled and then served with Balinese dipping sauce. Read Recipe by rasamalaysia

Indonesian Food - Nasi Liwet Bakar Isi Teri - Grilled Rice stuffed with Spicy Anchovies

Indonesian Food - Nasi Liwet Bakar Isi Teri - Grilled Rice stuffed with Spicy Anchovies - South East Asia

Onde-Onde Goreng • Indonesian food sweet #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

Onde - onde is a kind of pastry snacks are popular in Indonesia . This cake is so famous in the area known as the city of Mojo.

BUBUR SUMSUM BIJI SALAK #IndonesianFood #makanan #Indonesia.

Bubur Sumsum Biji Salak - Indonesian sweet potato balls in palm sugar syrup and coconut milk

Kue Pancong

Snacks are thoroughly loved in Indonesia. It is a very usual view to have street food vendors doing rounds on housing screaming their prod.

GUDEG. ( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek), Traditional food from Yogyakarta, Indonesia ).

( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek)

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