Protein-packed plant food.
This cheesy vegan quinoa broccoli bake is the epitome of comfort food. But it's made with wholesome, plant-based ingredients like quinoa and chickpeas. This recipe is a great way to encourage kids to eat broccoli! It's also freezer-friendly and easy to make ahead. #vegan #vegetarian #glutenfree #plantbased
This simple, 5-ingredient tofu cream cheese is one of my favorite homemade vegan staples! It's so easy to make and perfect on bagels or toast. I include four of my favorite flavor additions with the basic recipe. But you can experiment with adding your favorite herbs, spices, fruits, and more. #vegan #dairyfree #glutenfree
These savory, Mediterranean inspired chickpea oat balls are an amazing, all-purpose plant based protein! Use them as you would meatballs, pile them onto salads or bowls, or just pop a few of them as a savory snack. They're a perfect addition to your weekly plant-based meal prep. #vegan #vegetarian #glutenfree #plantprotein