All Time Best Recipes

Top bloggers sharing their all time best recipes. Light and bright pins please. No spam. To contribute please follow This Lovely Little Farmhouse and email hello@thislovelylittlefarmhouse.com
2,381 Pins
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14h
By
This Lovely Little Farmhouse
,
Cookbooks on Repeat
,
Laura Tribuzio
and 10 others
Collage of cupful of vanilla sauce at top and bowl with vanilla sauce ingredients at bottom.
Easy German Vanilla Sauce Recipe
This classic German homemade vanilla sauce is so much better than anything you’ll find in a box. It’s made with just five everyday ingredients you likely already have in your kitchen, and it comes together in minutes, with no artificial flavors or mysterious additives, just real food goodness. It pairs beautifully with all your favorite desserts such as warm apple strudel, fruity berry pudding, classic baked apples, a slice of German strawberry cake, or simply a bowl of fresh fruit.
Collage of plateful of sauerkraut, potatoes, and sausages at top and bottom.
Real German Sauerkraut Recipe
You will love this authentic German sauerkraut recipe, even or especially if you’re not a big fan of sour sauerkraut.
Collage of plateful of German crescent cookies at top an crescent cookies being dusted with powdered sugar at bottom.
Easy, Delicious Crescent Cookies
Vanillekipferl are an essential part of any cookie plate during the Christmas season. These delicate German vanilla crescents will wow you with their delicious flavor and melt-in-your-mouth texture. Whether you’re baking them as a gift or to enjoy with loved ones, they bring a touch of old-world charm to your Advent season. Plus, these homemade cookies are surprisingly easy to make with just a few simple ingredients!
a cake with white frosting and cherries on top is cut in half to show the layers
Rich Chocolaty Black Forest Cake
This Black Forest cake is just as stunning as it is easy to make! Schwarzwälder Kirschtorte as it’s known in Germany, is a traditional German dessert that is perfect for special occasions, Mother’s Day, birthdays, or any time you want to make something decadent.
Vanillekipferl are an essential part of any cookie plate during the Christmas season. These delicate German vanilla crescents will wow you with their delicious flavor and melt-in-your-mouth texture. Whether you’re baking them as a gift or to enjoy with loved ones, they bring a touch of old-world charm to your Advent season. Plus, these homemade cookies are surprisingly easy to make with just a few simple ingredients!
German Vanilla Crescent Cookies
Vanillekipferl are an essential part of any cookie plate during the Christmas season. These delicate German vanilla crescents will wow you with their delicious flavor and melt-in-your-mouth texture. Whether you’re baking them as a gift or to enjoy with loved ones, they bring a touch of old-world charm to your Advent season. Plus, these homemade cookies are surprisingly easy to make with just a few simple ingredients!
Collage of salad with dressing at top and bowlful of German salad dressing at bottom.
Authentic German Yogurt Salad Dressing
Nothing elevates green salads quite like this creamy yet refreshing German salad dressing. This yogurt-based German Salatsauce (or Salatsoße) strikes the perfect balance between tangy and savory flavors. The true beauty of this simple dressing lies in its versatility—it pairs effortlessly with everything from crisp lettuce to hearty potato salads. Best of all, it’s one of those healthy recipes that’s a staple of a traditional German meal.
Collage of dish full of smoked trout dip at top and bottom.
Rich, Creamy Smoked Trout Dip
This smoked trout dip is a total crowd-pleaser. Creamy, smoky, and packed with flavor—it’s the kind of dish that always disappears first. Whether you’re hosting friends, need a quick appetizer, or just want a snack upgrade, this dip will be your new favorite recipe.
Here is the easiest step-by-step sourdough pasta recipe! It’s so versatile and can be used in countless recipes and with your favorite sauce.
Easy Homemade Sourdough Pasta
Here is the easiest step-by-step sourdough pasta recipe! It’s so versatile and can be used in countless recipes and with your favorite sauce.
Collage of bowlful of sourdough pasta at top and pasta rack with sourdough pasta at bottom.
Easy Homemade Sourdough Pasta
Here is the easiest step-by-step sourdough pasta recipe! It’s so versatile and can be used in countless recipes and with your favorite sauce.
Collage of dish full of smoked trout dip at top and bottom.
Rich Smoked Trout Dip
This smoked trout dip is a total crowd-pleaser. Creamy, smoky, and packed with flavor—it’s the kind of dish that always disappears first. Whether you’re hosting friends, need a quick appetizer, or just want a snack upgrade, this dip will be your new favorite recipe.
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Collage of sourdough seed bread at top and bottom.
Mult-Grain Sourdough Bread
I am taking the fabulous, healthy life-changing bread recipe to the next level by making a sourdough version and a whey-fermented version.
a stack of pancakes with raspberries on top
Easy Recipe for Sourdough Pancakes
Try this easy recipe for making fluffy sourdough pancakes using your sourdough starter with no added flour. Using only fermented sourdough starter, these pancakes contain all the benefits of the fermentation process. There are so many variations to this simple recipe, it is sure to become a family favorite.
german meatballs with lettuce on the side and an image of hamburger patties
Delicious, Authentic German Meatballs
These traditional German meatballs are always a classic – perfectly seasoned tender meat. One bite and you will be in love! Whether you serve them hot or cold, they are the perfect comfort food that you can have any time of day.
Collage of dish full of cream cheese at top and ball of cream cheese at bottom.
Make Your Own Cream Cheese!
It is so simple to make cream cheese with only one ingredient whether you are affected by a shortage or just want to learn how to do it!
Collage of sourdough brownies at top and bottom.
Fudgy Sourdough Brownie Recipe
Biting into these sourdough brownies is pure magic—crackly on top, fudgy in the middle, and rich with deep chocolate flavor. The hint of tang from the sourdough starter adds just the right balance, making each bite irresistibly complex. These perfect brownies keep you coming back for more. Trust me, once you try them, you will want to make them all the time!