Give baked potatoes a bit of pizzazz by thinly slicing them before coating with butter, bread crumbs, cheese, and fresh herbs. The impressive potato recipe comes out of the oven perfectly crisp on the outside and tender on the inside.
***Baked Garlic Parm Potato Wedges: 3 large russet potatoes, sliced into wedges 4 Tbsp. olive oil cup Parmesan Salt to taste tsp) 2 tsp Italian seasoning 2 tsp garlic powder 2 tsp paprika 400 d for 40 min
These classic, all-butter Peanut Butter Blossoms are the PERFECT cookie! Soft, chewy, thick and buttery and filled with a delectable chocolate center. This dough is so foolproof and doesn't require chilling this was perfect