This is one of Indonesian cake. The name is LAPIS SURABAYA. Made from wheat flour, eggs and many more. Lapis Surabaya has a sweet and savory flavor for using butter as an adhesive layer between the yellow and chocolate cake.
This is Putu Ayu. In english, ayu mean beautiful. This cake was tasty because it contains coconut milk and the texture is not too dense. The most delicious way to eat this cake is to mencuilnya and accompanied by a cup of hot tea.
Onde-onde are one of the typical snacks Indonesia. Onde-onde made of glutinous rice flour formed round and green beans. Onde-onde cooked by frying. Once fried Onde-onde with sesame seeds sown. These Onde-onde taste delicious and suitable as a snack in the morning or for lunch.