Sweet and sour chicken recipe on iheartnaptime.com ... seriously so good!

Sweet & Sour Chicken Recipe - Sweet and sour sauce: 1 cup sugar cup ketchup 1 tsp garlic salt cup + 1 TB rice vinegar or distilled vinegar 1 TB soy sauce

coconut pancakes - the ones I've had from Thai Town have taro in them but can't find a recipe like that, the call it "pang chi" but maybe it's also called something else?

Thai Coconut Pancakes (Pang Gee) - Vegan (no corn, use other veggies, no rice flour, use coconut flour. Raw sugar maybe)

Khanom Ba Bin - Coconut Pancake, Thai Street Food Recipe from TempleofThai.com

Thai Coconut Pancake - Kanom Ba Bin ~ This Thai-style coconut pancake is cooked on a hot griddle and is a favorite street food. Because it is made with two types of rice flour, it is gluten free.

Lilin Restaurant at Potato Head, Bali: Wonderful, delicious food. The selection of four entrees and a side of rice was one of the most delicious things we ate on out trip. Variety, variety and more variety. Yummmmm

Lilin Restaurant at Potato Head, Bali: Wonderful, delicious food. The selection of four entrees and a side of rice was one of the most delicious things we ate on out trip. Variety, variety and more variety.

Sambal Tuktuk

Sambal Tuktuk 1 tablespoon andaliman seasalt to taste 1 teaspoon fresh squeezed calamansi juice cup dried anchovies, slightly toasted 10 long red cayenne pepper 5 Thai red pepper 3 shallots (use shallots if you use a smaller size one), peeled 2 candlenuts

Grilled fish cake usually served with spicy peanut sauce dip (otak-otak) - indonesian food

Otak-Otak (Grilled Fish Cake), usually served with spicy peanut sauce dip - Indonesian Food

Gado Gado Indonesian Salad. The sauce is amazing! No egg for vegan option

GadoGado Indonesian Salad::The sauce is amazing! Omit egg to make it VEGAN.

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Ogura Cake Pandan Super soft moist recomended

Lontong kari - #Makanan khas #Indonesia | Indonesian food...

Vegetables, tempeh and soohoon cooked in a yellow (from turmeric) coconut-based gravy, eaten with nasi himpit (cubed overcooked rice)-- one of the few vegetarian dishes in Malay cuisine!

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