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Waroeng Penyet Tradisional Indonesian Food

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The Indonesian rijsttafel,a Dutch word that literally translates to "rice table", is an elaborate meal adapted by the Dutch from the Indonesian feast called nasi padang.It consists of many (forty is not an unusual number) side dishes served in small portions, accompanied by rice prepared in several different ways. Popular side dishes include egg rolls, sambals, satay, fish, fruit, vegetables, pickles, and nuts.

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Ayam goreng dan lalapan -- #Indonesian fried chicken, raw vegs, and sambal oelek

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Nasi bebek. Spicy duck with rice. This super spicy food mostly found in Surabaya. One of the best Indonesian food. #Indonesian recipes #Indonesian cuisine #Asian recipes #Asian cuisine http://indostyles.com/

Tempe Penyet - Lightly Mashed Tempe in a Hot Chili Sambal | V. Samperuru #Indonesian Culinary

Indonesian Fried Chicken

Indonesian Fried Chicken

Ayam Goreng Kremes (Indonesian Fried Chicken with Crunchy Flakes) @Pepy | Indonesia Eats

Humble Indonesian Dish | Traditional Fried Chicken, Sauted BeanSprout, Kerupuk, Sambal, Served with brown rice | V.Samperuru #IndonesianCulinary http://www.flickr.com/photos/thesamperuru/6052694820/in/set-72157604054007342