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Tangsuyuk Recipe (Korean sweet and sour pork) | MyKoreanKitchen.com

Tangsuyuk (Korean sweet and sour pork) is a popular Chinese influenced Korean dish. Crunchy textured pork is coated with addictive sweet and sour sauce.

This sweet and savory noodle dish, jajangmyeon (or jjajangmyeon), is a popular Korean-Chinese noodle dish. It’s a huge part of Korean food culture. In recent years, jajangmyeon has become a symbolic dish that single people eat with their friends on Black Day to commiserate with each other over black noodles.

Jajangmyeon - Noodles in Black Bean Sauce. It’s a huge part of Korean food culture. In recent years, jajangmyeon has become a symbolic dish that single people eat with their friends on Black Day to commiserate with each other over black noodle

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