Culinary - Indonesia
It's called "Nasi Urap" from Indonesia. This is one of many exotic dishes in Indonesia. #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com
Kue Ape - Kue Cucur
Sambal Bongkot (Bali style Torch Ginger Sambal) by Ira. A guest post on IndonesiaEats.com
GUDEG. ( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek), Traditional food from Yogyakarta, Indonesia ).
The colorful kue Putu Mayang from Indonesia
oleh Kuweh Ulya
Tahu Petis, Deep fried tofu with prawn paste filling (from Cemplang Cemplung)
Bandrek Kelapa Muda - coconut ginger warm drink, indonesian drink
Pulut Udang (Medan Shrimp Roll). A popular roll in Malay cuisine of Indonesia and Malaysia as well as Peranakan or Nyonya cuisine.
Cilok | Diah Didi's Kitchen