Wastina Xie

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Wastina Xie
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Too lazy to make these yourself? Buy some here :)    Crispy and golden on the outside with a spicy savory potato filling, this scrumptious Malaysian snack is sort of a cross between a samosa and an empanada and is usually found sold freshly fried at roadside stalls. Some versions don't bother with the spiral crust, but I can assure you it adds a delectable flaky crunch that completely elevates this traditional teatime treat to another level.   The recipe below is easy though a little…

Too lazy to make these yourself? Buy some here :) Crispy and golden on the outside with a spicy savory potato filling, this scrumptious Malaysian snack is sort

As The Deer : 蒸焦糖布丁湿润砂劳越青苔蛋糕 Steamed Moist Sarawak Green Cake (Kek Lumut) With Caramel Pudding

As The Deer : 蒸焦糖布丁湿润砂劳越青苔蛋糕 Steamed Moist Sarawak Green Cake (Kek Lumut) With Caramel Pudding

Chinese dumplings- usually I don't have the patience to make dumplings, but these look good!

Chinese dumplings- usually I don't have the patience to make dumplings, but these look good!

These Shanghainese soup dumplings are one of my favorite Asian fares. The secret to these little buns is how they steam them with the soup intact inside. When you eat the dumpling, a fresh spoonful of soup is waiting for you inside – watch out, it can be very hot! You’ll Need: A wok, bamboo … #chinesefoodrecipes

These Shanghainese soup dumplings are one of my favorite Asian fares. The secret to these little buns is how they steam them with the soup intact inside. When you eat the dumpling, a fresh spoonful of soup is waiting for you inside – watch out, it can be very hot! You’ll Need: A wok, bamboo … #chinesefoodrecipes

KARIPAP SARDIN KENTANG

KARIPAP SARDIN KENTANG

CANNOLI CREAM PUFF [seasonsandsuppers]

Cannoli Cream Filled Cream Puffs take the classic cream puff in a new direction with a cannoli inspired filling, made with ricotta and mascarpone cheese.

Jicama Dumplings

Jicama Dumplings