THE BEST WHITE BEAN SOUP
If you ever thought that beans are boring, this creamy flavor-packed white bean soup will blow your mind! This is a simple, vegan and budget-friendly recipe that tastes and smells amazing. Added bonus? It will be on the table in 25 minutes!
Stuffed Mini Peppers with Vegan Garlic Cashew Spread
Stuffed Mini Peppers with Vegan Garlic Cashew Spread...an easy and healthy, plant-based recipe that's raw, dairy-free, no-cook, paleo and Medical Medium
Vegan Soft Pretzels | plant.well
These simple vegan soft pretzels are light, savory and buttery! Perfect as an appetizer or snack and so much better than store bought!
Lemon Pepper Tofu Cutlets
These Lemon Pepper Tofu Cutlets are the perfect meal prep staple! Tofu is frozen, thawed, sliced and soaked in a bath of zesty lemon pepper flavor. Then, they’re slow-baked to achieve that perfect meaty texture. Slice ‘em up for salads, use them for sandwiches, or serve ‘em over a mountain of rice for a fillingRead more
Homemade oat cream, with just four simple ingredients and no palm oil. Try making oat cream at home and stop buying the overpriced storebought version!
Vegan Stuffed Sweet Peppers - Vegetarian South
These vegan stuffed peppers are perfect for parties! The cute little mini sweet peppers are stuffed with herby cashew cheese to create a tasty vegan bite.
Cajun Spiced Tofu - Delightful Vegans
Delight yourself by making this Cajun Spiced Tofu recipe! Great in salads, on a burger or just by itself with vegetables, it's sure to be a winner!
Artichoke Fish Recipe (Vegan) | Elephantastic Vegan
The flaky texture of artichokes is perfect to make vegan fish. The artichokes are battered, fried, and served with potatoes and tartar sauce. Delicious!
The BEST Homemade Vegan Cornbread
The BEST Homemade Vegan Cornbread...an easy classic cornbread recipe that can be customized, is vegan, dairy-free, egg-free, and contains no refined sugar
Lentil Bolognese Recipe (Vegan + Gluten Free) - The Almond Eater
This easy lentil bolognese recipe is filled with flavor and a great way to switch up pasta, plus it comes together in under 30 minutes!
Summer zucchini bolognese - Lazy Cat Kitchen
This zucchini bolognese makes for a delicious and light, yet filling summer meal. It's based on the best summer produce, it's naturally vegan and can be gluten-free too.
Easy Baked Tofu | Hello Nutritarian
3-ingredient baked tofu recipe that's vegan, nutritarian, gluten-free, low-sodium, and savory! Perfect less-processed baked chicken substitute!
Spiced Kale Potato Stew - Monkey and Me Kitchen Adventures
When you are trying to get in those wholesome greens, this addictively flavorful stew comes to the rescue! Fragrant and full feel-good ingredients, this comforting Spiced Kale Potato Stew is easy, delicious, and oh-so-satisfying. Hearty chickpeas and potatoes, powerhouse veggies, and aromatic spices come together to create this warming, dreamy stew that is sure to have everyone in the family running to the table. Get those bowls and bellies ready for some YUM! Whole Food Plant Based, vegan…
Vegan Soft Baked Pretzels Recipe - Love and Lemons
Vegan Soft Baked Pretzels are a fun homemade appetizer or game day snack! Made with under 10 ingredients, they're cute & delicious dipped in mustard.