Zongzi (广式粽子), a Cantonese steamed banana leaves treat. Looks like rice, pork belly, salted duck egg yolk, and more. And Chinese sausages and peanuts. I've never right to put salted egg yolk in one of these things
Ondeh ondeh: a delicate southeast asian dessert rolled in fresh coconut and filled with liquid coconut sugar. The sweet, aromatic gula melaka bursts in your mouth once you bite into the little pandan flavoured ball.
Nasi Goreng Kampung - The best dishes in life are often the ones we grew up with. And nothing hits the spot like a plate of nasi goreng, freshly cooked and paired with eggs sunny side up and dark soy sauce and fried fish.