Braised lamb

Collection by Nicole

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Slow Cooker Louisiana Ribs {Cajun-Style} - The Magical Slow Cooker

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10 reviews
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8.5 hours
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Make this slow cooker ribs that have a touch of heat! No need for take out when you have a recipe like this up your sleeve.

Honey Bourbon Steak Tips - Spicy Southern Kitchen

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24 reviews
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2.5 hours
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Honey Bourbon Steak Bites are seared in a cast iron pan until charred on the outside but still juicy on the inside. They are both sweet and salty with the wonderful flavor of bourbon.

Greek Style Roasted Lamb • Olive & Mango

Learn how to make classic Greek style roasted lamb that is tender, full of flavour and a must for big family dinners

Slow Cooked Lamb Shawarma

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55 reviews
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3.5 hours
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This meltingly tender Slow Cooked Shawarma is the stuff food dreams are made of!! Slathered in a deceptively simple shawarma spice rub then slow cooked until fall apart, the flavour and fragrance of this lamb is absolutely heavenly. Make this Middle Eastern speciality with lamb shoulder or lamb leg. Finishing on the BBQ is optional - ideal for reheating if making ahead / summer BBQ's! SLOW COOKER directions added in notes. Recipe VIDEO below.

Chinese Spicy, Sweet & Sour Lamb Chops – Andrew Zimmern

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4 reviews
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2 hours
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Chinese Lamb Chops By Andrew Zimmern Here I’ve combined two of my favorites—Chinese food and lamb—in one easy recipe. And who doesn’t love…

Whole30 Meal Plan Recipes - Real Plans

There are many ways to roast a lamb. But really, there's only one way to go about a traditional Greek lamb roast: low and slow.

Sauteed Lamb Chops with Béarnaise Butter

A super-easy compound butter features the flavors of the classic French sauce without the fuss. The butter tops the lamb chops and is stirred into the Smashed Fingerling Potatoes.

Authentic Greek Lamb Recipe – How to Make Lamb Roast at Home

Imagine the aroma from your Greek-marinated lamb as it roasts in your oven or Weber BBQ. It’s simple and quick to prepare from everyday ingredients. Great for feeding a crowd!

Coconut Lamb Curry (Paleo, Whole30) - Irena Macri | Food Fit For Life

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23 reviews
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2 hours
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This is a very hearty, warming lamb curry made with coconut milk and warm Indian spices. It's perfect with cauliflower rice or regular rice. You can use beef, goat or chicken thigh meat instead of beef.

Restaurant Quality Lamb Recipes You Can Make at Home

Make a holiday-worthy meal, courtesy of your kitchen, with these easy lamb chop recipes.

Thyme Roasted Lamb With Sweet Potato And Oregano Salsa Verde | Donna Hay

Try this simply delicious one-pan roast dinner when time is tight.

Mediterranean DishesMediterranean StyleMediterranean Diet RecipesBraised Lamb ShanksSlow Cooker Lamb Shanks

Braised Lamb Shanks with Vegetables-How to Cook Lamb Shanks

Fall-apart tender lamb shanks braised in a luxurious sauce w/ red wine and rosemary! Add carrots & potatoes for one-pot dinner. Oven+ slow cooker options.

Greek Lamb Souvlaki Plates with Avocado Tzatziki. - Half Baked Harvest

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17 reviews
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60 minutes
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This recipe is for Greek PLATES. Meaning not only is there delicious lamb, but there is also the most epic Avocado Tzatziki and um, oregano roasted potatoes, and umm hummus + feta + pita chips.

Slow Cooked Lamb Shoulder

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136 reviews
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3.5 hours
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Lamb shoulder is cheaper, juicier and easier to roast than leg. Infused with rosemary garlic flavours, this is not the sort of roast for craving, just pull the meat off with tongs. Make Truly Crunchy Roast Potatoes while the lamb is resting! Recipe video below

Authentic Greek Lamb Recipe – How to Make Lamb Roast at Home

Imagine the aroma from your Greek-marinated lamb as it roasts in your oven or Weber BBQ. It’s simple and quick to prepare from everyday ingredients. Great for feeding a crowd!

Roast leg of lamb with sweet onion marmalade | South African favourites

Food is central to the way in which we celebrate life, whether it marks a religious feast or a casual gathering with friends and family. Often what we share around the table is less important than the spirit in which it's offered, although bringing a roast to the table is always special. Favoured for its distinctive taste, lamb lends itself