Sambal Udang (Prawn Sambal) - Rasa Malaysia
Sambal Udang - Every bite is bursting with the briny flavor of the prawn, complex flavor of fiery sambal, and a citrusy note of kaffir lime leaves.
Sambal Tomat - Tomato Chili Sauce
Sambal tomat is a chili sauce from West Java, it is best paired with lalapan (blanched vegetables), fried tofu, fried tempeh, and fried chicken. Since the…
Sambal Ikan Bilis (I)
Sambal ikan bilis is a Malay dish in Singapore. Dried anchovies, aka ikan bilis in Malay, are deep-fried till crisp and brown, then mixed with sambal. Deep-fried peanuts may be tossed with the spicy mix. They add to the fragrance, taste and texture of the anchovies.
Sambal Belacan — Kitchen Missus
A must-have in every Asian kitchen - the ultimate Sambal Belacan! With this in your pantry, you can cook up a huge variety of fabulous and quick stirfry dishes such as Sambal Prawns, Sambal Eggplant , Sambal Tapioca Leaves, Sambal Squid, all of which will have you sweating at the dinner table but
Grandma's Dried Shrimp Sambal - Messy Witchen
Dried shrimp sambal or heé bee sambal (or heé bee hiam) in Hokkien is a spicy condiment that is loved by everyone (for those who know the existence of this dish. I can bet about that!). Grandma used to make dried shrimp sambal for us when we were young. But not anymore as cooking time is tedious and slow. An old lady cannot stand doing that. But when her granddaughter requested her to teach the recipe, she said YES! immediately. According to grandma it was her mom who taught her to make…
Tomato Eggs (Stir-fried Eggs and Tomatoes) - Rasa Malaysia
Tomato Eggs - A Chinese dish of stir-fried eggs and tomatoes. This recipe is so easy and quick, and takes only 15 mins to the dinner table. It's delicious!
Sambal chilli and hae bee hiam
Sambal chilli and hae bee hiam (Dried prawn sambal Everytime I go back to Singapore, I will get my mum to buy me a few packets of this chil...
How To Make Chili Sauce (For Hainanese Chicken Rice)
This chili sauce is an accompaniment to both Hainanese Chicken Rice and Hot Pot or also known as Steamboat in Malaysia. It is best consumed on the day it is ...
Sambal Paste With Lemongrass
This Sambal Paste With Lemongrass is one of my favorite recipes. It is aromatic, spicy, and it's great to cook with chicken, seafood or vegetables. For full ...