Balinese Chicken (Ayam Pelalah) recipe - This chicken is an everyday dish as well as a ceremonial staple. Balinese food is spicy and calls for numerous spices in the preparation process, but its well worth it!
Make your own Indonesian pasties. A great snack, just on it's own with a bit of sweet chili sauce or sriracha.
Ikan Bakar: Ikan Baronang Bakar Bumbu Rica-Rica & Sambal Dabu-Dabu (Grilled Rabbit Fish with Spicy Rica-Rica & Dabu-Dabu Salsa) Indonesian
Australian Gourmet Traveller recipe for Indonesian spring rolls (Lumpia)