Coconut Chicken:  *Boneless, skinless chicken breast  *2 large eggs  *1/4 cup coconut milk-any milk will do  *1/2 cup flour  *1 cup panko bread crumbs (these work better then regular bread crumbs)  *1 cup shredded sweetened coconut  *1/2 tsp salt  *1/2 cup vegetable oil  *Sweet Chili Sauce for dipping

Coconut chicken w/ sweet chili dipping sauce 2 lbs.chicken breasts 2 large eggs ¼ cup coconut milk (optional) ½ cup all purpose flour 1 cup panko bread crumbs 1 cup shredded coconut ½ tsp salt ½ cup vegetable oil 1 cup sweet chili sauce

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